This vanilla sweet cream can be used for so many different things. I enjoy adding it to my cold brew with some ice to make my version of Starbucks Vanilla Sweet Cream Cold Brew. I have also put it in my morning hot coffee and that was delicious.
Vanilla Sweet Cream
- 2 cups half and half
- 1/2 cup condensed milk
- 1 tbsp vanilla syrup OR vanilla extract*
Mix all ingredients in a glass jar with a lid. Store in refrigerator for up to a week. Shake before use.
*The vanilla syrup will make the cream a little sweeter than if you use vanilla extract.