A sweet and fruity version of the classic rice crispy treat.
Fruity Pebbles Crispy Treats
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Loading...A spin on the classic Rice Crispy Treat
Ingredients
- 1/4 cup unsalted butter
- 10 oz bag of mini marshmallows
- 1 tsp vanilla extract
- 6 cups fruity pebbles cereal
- Butter to grease glass dish
Instructions
1
Grease a 9 x 13 glass dish with butter. Set aside.
2
In a large pot on medium heat, add the butter and allow to melt.
3
Add the entire package of mini marshmallows and stir until completely melted.
4
Remove from heat and stir in vanilla extract.
5
Stir in fruity pebbles and press into the glass dish. I like to use a buttered spatula to press.
6
Allow to rest on the counter for at least an hour before serving.
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